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The Grand Tourists

Dreams, waking thoughts and incidents on the road

Aussie roadtrip stats

  • Days travelled: 100
  • Kilometres travelled: 26,161
  • Free/paid camps: 51/49
  • Pies eaten: 26
  • Tantrums thrown: 6
  • Bush poos taken: 1

Recent posts

  • A walk in the park: hiking in Peru, Australia and NZ
  • The last leg: limping from Byron Bay to Cup Day
  • The road most travelled: On the backpacker trail to Brisbane
  • Diver down: Learning to dive on the Great Barrier Reef
  • On the tablelands: Eating our way through Tropical North Queensland
  • Where the forest meets the sea: Discovering the Daintree Rainforest
  • The rest of the Red Centre: Hiking Kings Canyon and Ormiston Gorge
  • Between the Rock and a hard place: Uluru and Alice Springs
  • Discovering Australia’s Disneyland: Kakadu National Park
  • Bugs, crocs and bushfires: a million ways to die in the Top End

About us

An Aussie girl and an Englishman meet in Thailand and make their lives an endless Grand Tour.

Follow us as we road trip Australia and New Zealand, backpack South America and explore Europe.

Slow travel = slow posts :)

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Tag: Eyre Peninsula

Caves and country killed meat: Streaky Bay to Ceduna
Australia

Caves and country killed meat: Streaky Bay to Ceduna

South Australia has its own Great Ocean Road on the west side of the Eyre Peninsula. We found enormous sea caves and dramatic rock formations. The best bit? No crowds. Continue reading Caves and country killed meat: Streaky Bay to Ceduna

Ducking sharks and shucking oysters: Port Lincoln to Coffin Bay
Australia

Ducking sharks and shucking oysters: Port Lincoln to Coffin Bay

The less time you spend diving with Great White Sharks in Port Lincoln, the more time you will have for enjoying delicious and world-famous Coffin Bay oysters, straight off the oyster boat. Continue reading Ducking sharks and shucking oysters: Port Lincoln to Coffin Bay

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